We’ve lost count of the number of people who’ve said they’re the best-tasting flapjacks they’ve ever had.
After 5 years we’ve just about got the message and we are thrilled people like them so much. We’d like to thank our customers for their support, encouragement and suggestions for new flavours. And in case you’re wondering – we love them too… Which are our favourites? We’re still sampling them to make up our minds!
It’s the freshly ground Flaxseed that makes them taste great.
Our Flax Farm Flaxjacks® are simply flapjack-type cakes made from lots of our lovely freshly ground Flaxseed meal.
Flax Farm Flaxjacks® are naturally gluten-free, this is one of our dairy-free, vegan options. Our traditional Flaxjacks are just rolled oats and freshly-ground bronze and gold Flaxseeds, then we add fruits, seeds, spices and juices. Flaxjacks® contain a generous tablespoon to two dessert-spoons of ground Flaxseed in each cake so you get a powerful daily helping of omega-3 and fibre.
Flax Farm’s Chocolate Tiffin Flaxjacks
GLUTEN-FREE
Ingredients
- Gluten-free Oats
- Freshly ground gold and bronze Flaxseed
- Belgian dark chocolate
- Quinoa
- Vine fruit: raisins, sultanas, currants
- Apricots,
- Apple
- Coconut oil
- Sugar
- Golden syrup
- Orange
- Lemon
- Goji berries
- White (dairy-free) chocolate
- Blackcurrant, blueberries
- Raspberries
- Cranberries
- Madagascan vanilla
- Pumpkin seeds
- Sunflower seeds
- Flaxseeds
- Spices
Ingredients & Nutritional Information
Allergy Advice – Oats
Carbohydrates (g) – 37.1
Energy (kcal) – 314.4
Energy (kj) – 1316
Fat (g) – 17.4
Fibre (g) – 4.2
Nutritional unit – Serving
Of which Omega 3 (g) – 3.0
Of which saturates (g) – 10.3
Of which sugars (g) – 25.3
Protein (g) – 3.8
Sodium (mg) – 27.7
Storage Instructions – Ambient (1 week); Fridge (3 weeks); Freezer (3 months).
Supplied in packs of 6x Flaxjacks
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