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Green Sauce with Flax Farm Flaxseed Oil
Healthy versatile green sauce with Flax Farm Flaxseed Oil for Omega-3
Print Recipe
5
minutes
mins
Total Time
5
minutes
mins
Course
Dip, Main Course, Sauce, Side Dish
Cuisine
Budwig Diet, Dairy-free, Healthy, keto, low carb, Omega-3, OMS Diet
Servings
4
People
Equipment
Food processor or blender
Ingredients
150
ml
Flax Farm Flaxseed Oil
1-2
cloves garlic peeled
optional
Fresh parsley, coriander, basil or other green herbs
salt and pepper to taste
1-2
Tbsp
good wine or sherry vinegar, lemon or lime juice
Other herbs, spices, vegetables, fruits and seasoning as required
1-2Tbsp
Flax Farm Ground Flaxseed
Optional.
1-3 Tbsp
Nutritional yeast or Parmesan cheese or similar
Optional
Instructions
Remove the woody or coarser stems, remove any pips or stones
Place all the ingredients in a food processor or blender, and blend.
Season to taste and serve. Store in fridge for up to four days but best eaten the day you make it.
Keyword
cardiovascular health, high fibre, low GI, omega-3